RICE AND PASTA

The ancient tradition of an Island capable of exporting all around the world its products, that once you have tasted them you never forget. The perfume and the scent of the wheat, its colour, the magic of those simple and natural ingredients, knowingly processed that are transformed in little food artworks with an unmistakable and unforgettable taste. The Morgongiori lorighittas, the culurgionis, the coccoi prena, the malloreddus, the fregola. Bronze drawn pasta, durum what pasta. Stuffed pasta. The Sardinian pasta. But also rice, zichi and regrinded granulated durum wheat. 

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Fregola Integrale Media 500g La Casa del Grano
  • DISCOUNT / -20%
Available
DRIED PASTA

Whole Wheat Medium Fregola Pasta 500g La Casa del Grano

852
€3.44 €4.30
The Fregola is a traditional Sardinian product shaped like little irregular spheres with a variable diameter, with a rustic shape and with a characteristic taste.
Spaghetti Artigianali 500g Pastificio Artigianale Araj
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Available
DRIED PASTA

Spaghetti Artigianali 500g Pastificio Artigianale Araj

962
€3.68 €4.60
Semolina pasta from durum wheat harvested in Sardinia, stone-ground. Cold kneaded and drawn to bronze. Spaghettis are the perfect pasta format for every type of sauce. Because of its unique porosity it has to be cooked al dente and swiftly drained.
Semolato Rimacinato di Grano Duro 5kg Brundu
  • DISCOUNT / -20%
Available
FLOUR

Regrinded Granulated Durum Wheat 5Kg Brundu

166
€10.32 €12.90
The wheat. The best raw material. The symbol and the base of our nutrition, the main character of the tables all over Italy.
Semolato Rimacinato di Grano Duro 1kg Brundu
  • DISCOUNT / -20%
Available
FLOUR

Regrinded Granulated Durum Wheat 1Kg Brundu

167
€2.68 €3.35
The wheat. The best raw material. The symbol and the base of our nutrition, the main character of the tables all over Italy.
Malloreddus Rustici Zafferano 500g Pastificio Artigianale Araj
  • DISCOUNT / -20%
Out of stock
DRIED PASTA

Medium Saffron Malloreddus Pasta 500g La Casa del Grano

163
€3.52 €4.40
All over Italy they are called “Sardinian Gnocchetti”. In Sardinia they are called Is Malloreddus. Durum wheat flour and water, enriched with saffron to create this typical Sardinian pasta.
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Malloreddus Classici Piccoli Pastificio Artigianale Araj
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DRIED PASTA

Malloreddus Tipici Sardi Classici Piccoli Pastificio Artigianale Araj

969
€3.16 €3.95
Semolina pasta from durum wheat harvested in Sardinia, stone-ground. Cold kneaded and drawn to bronze. This smaller sized pasta hugs the sauce better, it collects it and surround it. Because of its unique porosity it has to be cooked al dente and swiftly drained.
Malloreddus Rustici 500g Pastificio Artigianale Araj
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Available
DRIED PASTA

Malloreddus Rustici 500g Pastificio Artigianale Araj

971
€3.16 €3.95
Semolina pasta from durum wheat harvested in Sardinia, stone-ground. Cold kneaded and drawn to bronze. This pasta format has characteristic “gallies” with wide spacing that, thanks to its porosity, it holds the sauce in a perfect way. Because of its unique porosity it has to be cooked al dente and swiftly drained.
Seadas Fatte a Mano Conf. 4 pezzi 320g La Sardegna Seadas Fatte a Mano Conf. 4 pezzi 320g La Sardegna 2
  • DISCOUNT / -10%
Available
HANDMADE PASTA

Handmade Seadas Conf. 4 pezzi 320g La Sardegna

435
€5.76 €6.40
Her majesty the Seadas, the Sardinain sweet par excellence. A fresh pasta puff that encloses a cheese filling kneaded with lemon zest. This product has to be fried and once served garnished with plenty of honey or sugar. Ideal when paired with a muscat spumante wine. 
Perle di Sardegna al Limone Fatte a Mano 350g La Sardegna Perle di Sardegna al Limone Fatte a Mano 350g La Sardegna 2
  • DISCOUNT / -10%
Available
HANDMADE PASTA

Handmade Perle di Sardegna al Limone Dessert 350g La Sardegna

465
€7.07 €7.85
The Perle di Sardegna al Limone, a dessert created by the knowing hands of the Usai family in their artisanal laboratory. Delicate fresh pasta puff with ricotta cheese and lemon zest filling. This product has to be fried and once served, garnished with honey or with a myrtle, blueberry, berries and blackberries jam. Excellent when paired with a muscat...
Lorighittas Fantasia fatte a mano 250g Sa Lorighitta Longa
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Available
DRIED PASTA

Handmade Four Tastes Lorighittas Pasta 250g Sa Lorighitta Longa

957
€7.08 €8.85
Water, salt and durum wheat semolina, this are the few and simple ingredients used to create this special handmade pasta. Inside the package there are four flavours: spinach, saffron, tomatoes and traditional.
Culurgionis Fatti a Mano 400g La Sardegna Culurgionis Fatti a Mano 400g La Sardegna 2
  • DISCOUNT / -10%
Available
HANDMADE PASTA

Handmade Culurgionis 400g La Sardegna

170
€8.50 €9.45
The Culurgionis are characteristic fresh pasta dumplings with potatoes, pecorino cheese and wild mint filling, enclosed by hand with a seal shaped like a spike of wheat, originating from the Ogliastra territory. This raviolo has to be simply boiled in salted water and served with a tomato and basil sauce or with butter and sage. Ideal when paired with a...
Malloreddus Freschi 400g La Sardegna Malloreddus Freschi 400g La Sardegna 2
  • DISCOUNT / -10%
Available
HANDMADE PASTA

Fresh Malloreddus Pasta 400g La Sardegna

920
€4.23 €4.70
With two rigorously high-quality ingredients, we produce this simple pasta type, an emblem of the ancient Sardinian culinary tradition. Perfect first course, ideal if paired with à la Campidanese sauce, meat sauce and a sprinkle of Sardinian DOP Pecorino cheese. We suggest you try it with an excellent Carignano di Sardegna Doc.
RICE AND PASTA

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  • 0.26kg - 5.1kg

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  • €1.00 - €99.00