Sardinian Mostaccioli 280g Dolciaria Sa.So
A long rising classical sweet, with simple ingredients processed with patience as the tradition intended.
Diamond shaped leavened dough, obtained through traditional wood moulds or modern metal moulds, coated in a light glaze. Aromatized with cinnamon and lemon, they have a soft and delicate texture, thanks to their long rising dough, that makes the Sardinian mostacciolis unique and unforgettable.
AVERAGE NUTRITIONAL VALUE FOR 100g OF PRODUCT