The myrtle bush is a spontaneous species typical of the Mediterranean Shrub and Sardinia is the region where it is more present, where the berries are usually used to produce the famous myrtle liqueur. In this case they are used to enrich the honey.
The wildflowers honey is a one-of-a-kind product. It is made in various areas, where one may find myriad of different flowers. It is beneficial in the treatment of flu states, it helps to appease coughs and carries out antibacterial proprieties.
The Sulla honey comes from the blooming of the Sulla grass, widespread in the Occidental Mediterranean basin. It has many proprieties that make it particularly appreciated by farmers, it is a high-calories product and a natural sweetener with different characteristics, it has depurative and detoxifying effects.
This is a monofloral honey that is obtained from the nectar of the Asfodel flower and it is produced between the months of March and April, mostly in Sardinia. It has a high content of mineral salts and acts as a re-energizer, but also as a calming agent and antispasmodic.
This honey is known for its therapeutic proprieties deriving from the presence of flavonoids and antioxidant, greatly effective in the act of opposing the cellular ageing and in preventing degenerative diseases and inflammatory processes.