ESCA DOLCIARIA SWEETS

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Savoiardi Soffici 400g Esca
  • DISCOUNT / -20%
Out of stock
ESCA DOLCIARIA SWEETS

Soft Ladyfingers 400g Esca

724
€6.60 €8.25
Soft ladyfingers biscuit produced by Esca Mastri Dolciari. Ideal to be eaten alone or to be used in the creation of many sweets.
Tiliccas al Vincotto 200g Esca
  • DISCOUNT / -20%
Out of stock
ESCA DOLCIARIA SWEETS

Cooked Wine Tiliccas 200g Esca

220
€8.36 €10.45
A thin puff pastry that encloses a saba filling with a strong taste, made with cooked wine and durum wheat semolina.
Pesche Albicocca 200g Esca
  • DISCOUNT / -20%
Available
ESCA DOLCIARIA SWEETS

Apricot Peaches Sweet 34g Esca

244
€5.08 €6.35
Delicious sweets made with ladyfingers and filled with tasty and fresh apricot jam.
Papassini al Vincotto160g Esca
  • DISCOUNT / -20%
Out of stock
ESCA DOLCIARIA SWEETS

Cooked Wine Papassini 160g Esca

5
€6.48 €8.10
A rich dough made with cooked wine, almond and walnuts, honey, raisins and pine nuts, aromatized with a mix of fragrant spices.
Pesca Albicocca Monodose 34g Esca
  • DISCOUNT / -20%
Out of stock
ESCA DOLCIARIA SWEETS

Single Dose Apricot Peaches Sweet 34g Esca

726
€0.84 €1.05
Delicious sweets made with ladyfingers and filled with tasty and fresh apricot jam. In this version the sweet is singularly packed.
Dolci Misti 300g Esca
  • DISCOUNT / -20%
Out of stock
ESCA DOLCIARIA SWEETS

Mixed Sweets Tray 300g Esca

259
€8.20 €10.25
An inviting tasting proposal of some of the most appreciated sweets of the Esca company. A various and delicious assortment made to accommodate every palate.
Bianchini 250g Esca
  • DISCOUNT / -20%
Out of stock
ESCA DOLCIARIA SWEETS

Bianchini 250g Esca

3
€8.12 €10.15
The Bianchini are very ancient typical Sardinian pastries that are made for the most important festivities such as Christmas and Easter, but especially for the religious ceremonies.
Aranzada Nuorese 160g Esca
  • DISCOUNT / -20%
Out of stock
ESCA DOLCIARIA SWEETS

Aranzada Nuorese 160g Esca

732
€11.48 €14.35
A refined sweet, with a fresh and delicate orange taste. A mixture of orange zest, crystallized in honey and toated almonds, cut in little diamond shapes.

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