• DISCOUNT
Ciccioneddas alla Nocciola 300g Rau

Hazelnut Ciccioneddas 300g Rau

224
€9.80 €12.25 -20%
Tax included

Fine pastries with hazelnut cream filling, they are soft and delicious.

Made by the Rau Arte Dolciaria company situated in the north hinterland of the Sardinian Island, precisely in Berchidda, Sassari. They are known as leaders in the field. The ancient recipes and the genuine ingredients make these sweets unique and tasty, recalling the flavours of the past.-

-

AVERAGE NUTRITIONAL VALUE FOR 100g OF PRODUCT

Energy 2119Kj and 506kcal

Fats 27,5g

including saturates 13,4g

Carbohydrates 57,3g

including sugars 35,8g

Fibres 2,09g

Proteins 6,16g

Salt 0,36g

23 Items
No reviews

Customers who bought this product also bought:

Buzzonaglia di Tonno Rosso di Carloforte 350g Solky
  • DISCOUNT / -20%
Available
TUNA

Red Tuna Buzzonaglia from Carloforte 350g Solky

736
€18.20 €22.75
Buzzonaglia, red tuna in olive oil, entirely worked by hand and fished with a sustainable method. One of the treasures of the Sardinian Sea. A fine product, with a unique taste, versatile in the kitchen.
Crocchias Patatine Classiche 90g Terrantica Srl
  • DISCOUNT / -20%
Available
SNACK

Crocchias Classic Chips 90g Terrantica Srl

120
€1.92 €2.40
Potatoes, sunflower oil, salt. Without preservatives, from an artisanal production process. Without palm oil. Classic format.
Maristella Rosso 3L Cantina Santa Maria La Palma
  • DISCOUNT / -20%
Available
BAG IN BOX

Maristella Rosso 3L Cantina Santa Maria La Palma

60
€11.68 €14.60
Three litres of pure pleasure and fun, to never run out of wine. With a convenient pouring cap. Wine from Cannonau and Carignano red grapes.
Gateau 180g Esca
  • DISCOUNT / -20%
Available
DOLCI ESCA DOLCIARIA

Gateau 180g Esca

378
€7.40 €9.25
Simple and refined almond sweet, made even more tasty by its crunchy caramelisation.
Reginette 300g Esca
  • DISCOUNT / -20%
Available
DOLCI ESCA DOLCIARIA

Reginette Biscuits 300g Esca

87
€5.88 €7.35
Soft biscuit produced by Esca Mastri Dolciari. Ideal to be eaten alone or to be used in the creation of many sweets.