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1/8 of Fresh Fior di Capra Cheese 250g Picciau
910
Out-of-Stock
€8.00
€10.00
-20%
Tax included
Goat’s milk, rennet, salt. Matured between 20 and 30 days.
A delicate cheese, a sweet goat cheese with a slightly sour taste, white compact paste with light holes. From Sardinian pastures, traditional herds with animals that are free to roam around, bred with natural fodder in a Mediterranean climate. A genuine cheese where are stored all the sensory proprieties of its raw material, the milk.
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AVERAGE NUTRITIONAL VALUE FOR 100g OF PRODUCT
Energy 1603Kj and 383kcal
Fats 30,00g
Carbohydrates 0,17g
Proteines 28,20g
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