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1/4 of Fresh Fior di Capra Cheese 500g Picciau
909
Out-of-Stock
€16.00
€20.00
-20%
Tax included
Goat milk, rennet, salt. Matured between 20 and 30 days.
A delicate cheese, a sweet goat cheese with a slightly acidic taste, with white and compact cheese paste with little holes. From Sardinian herds, traditional breeds with animals free to roam around, fed with natural fodders in a Mediterranean climate. A genuine cheese in which the organoleptic and energetic proprieties of the milk are preserved.
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AVERAGE NUTRITIONAL VALUE FOR 100g OF PRODUCT
Energy 1603Kj and 383kcal
Fats 30,00g
Carbohydrates 0,17g
Proteins 28,20g
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