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Fior di Capra Fresco 1/4 da 500g ca Picciau

1/4 of Fresh Fior di Capra Cheese 500g Picciau

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€16.00 €20.00 -20%
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Goat milk, rennet, salt. Matured between 20 and 30 days.

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A delicate cheese, a sweet goat cheese with a slightly acidic taste, with white and compact cheese paste with little holes. From Sardinian herds, traditional breeds with animals free to roam around, fed with natural fodders in a Mediterranean climate. A genuine cheese in which the organoleptic and energetic proprieties of the milk are preserved. 

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AVERAGE NUTRITIONAL VALUE FOR 100g OF PRODUCT

Energy 1603Kj and 383kcal

Fats 30,00g

Carbohydrates 0,17g

Proteins 28,20g

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