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Fior di Capra Fresco 1/4 da 500g ca Picciau

1/4 of Fresh Fior di Capra Cheese 500g Picciau

Reference 909

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€16.00 €20.00 -20%

Tax included

Goat milk, rennet, salt. Matured between 20 and 30 days.

A delicate cheese, a sweet goat cheese with a slightly acidic taste, with white and compact cheese paste with little holes. From Sardinian herds, traditional breeds with animals free to roam around, fed with natural fodders in a Mediterranean climate. A genuine cheese in which the organoleptic and energetic proprieties of the milk are preserved.

AVERAGE NUTRITIONAL VALUE FOR 100g OF PRODUCT

Energy 1603Kj and 383kcal

Fats 30,00g

Carbohydrates 0,17g

Proteins 28,20g

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