The ancient tradition of an Island capable of exporting all around the world its products, that once you have tasted them you never forget. The perfume and the scent of the wheat, its colour, the magic of those simple and natural ingredients, knowingly processed that are transformed in little food artworks with an unmistakable and unforgettable taste. The Morgongiori lorighittas, the culurgionis, the coccoi prena, the malloreddus, the fregola. Bronze drawn pasta, durum what pasta. Stuffed pasta. The Sardinian pasta. But also rice, zichi and regrinded granulated durum wheat.
Showing 25-40 of 40 item(s)
Available
HANDMADE PASTA
170
€8.50
€9.45
The Culurgionis are characteristic fresh pasta dumplings with potatoes, pecorino cheese and wild mint filling, enclosed by hand with a seal shaped like a spike of wheat, originating from the Ogliastra territory. This raviolo has to be simply boiled in salted water and served with a tomato and basil sauce or with butter and sage. Ideal when paired with a...
Available
DRIED PASTA
592
€1.57
€2.10
Available
DRIED PASTA
684
€1.57
€2.10
Available
HANDMADE PASTA
920
€4.23
€4.70
With two rigorously high-quality ingredients, we produce this simple pasta type, an emblem of the ancient Sardinian culinary tradition. Perfect first course, ideal if paired with à la Campidanese sauce, meat sauce and a sprinkle of Sardinian DOP Pecorino cheese. We suggest you try it with an excellent Carignano di Sardegna Doc.
Available
DRIED PASTA
352
€2.92
€3.65
Available
DRIED PASTA
591
€1.57
€2.10
Available
RICE
930
€3.08
€3.85
I FERRARI rice, grown it the rolling planes of Oristano, Cabras Torre Grande, Donigala and Nurachi.
Available
HANDMADE PASTA
168
€4.81
€5.35
Ricotta cheese and spinach enclosed in a fantastic durum wheat fresh pasta. A raviolo that has to be simply boiled in salted water and to be served with a tomato sauce, a tasty sausage ragout or a savoury lamb ragout with a sprinkle of Sardinian DOP pecorino cheese. Excellent when paired with a glass of Monica di Sardegna Doc.
Available
HANDMADE PASTA
173
€8.50
€9.45
The Coccoi Prena are characteristic baskets of fresh pasta filled with potatoes, pecorino cheese and wild mint, originating from the Ogliastra territory. A product that has to be baked in the oven, ideal as a first course, but it is also quite tasty as an appetizer paired with typical Sardinian charcuterie and a glass of sparkling wine, for example a...
Available
DRIED PASTA
162
€1.57
€2.10
Available
RICE
928
€1.92
€2.40
I FERRARI rice, grown it the rolling planes of Oristano, Cabras Torre Grande, Donigala and Nurachi.
Available
DRIED PASTA
439
€1.42
€1.90
The art of making pasta. Not just the Sun, wheat and water, but also the passion and the respect for the raw material. Produced by extruding the pasta through bronze wires and slow desiccation.
Available
HANDMADE PASTA
678
€88.87
€98.75
A convenient offer of assorted handmade fresh pasta produced in our laboratory. These different specialities make it possible so that you can vary your meals depending on the occurrence.
Available
RICE
931
€3.08
€3.85
I FERRARI rice, grown it the rolling planes of Oristano, Cabras Torre Grande, Donigala and Nurachi.
Available
RICE
254
€2.08
€2.60
I FERRARI rice, grown it the rolling planes of Oristano, Cabras Torre Grande, Donigala and Nurachi.
Available
RICE
929
€2.00
€2.50
I FERRARI rice, grown it the rolling planes of Oristano, Cabras Torre Grande, Donigala and Nurachi.