From the clear sea of Sardinia, unique raw materials, made following the tradition to bring in our dishes and on your tables a little bit of that taste, a little bit of that scent.

Sardines fillet, the sea urchin pulp in jar, the squid ink. Marinated octopus. The tuna, fileted and preserved in oil, the buzzonaglia and the tarantello. 

The one and only bottarga, the salted tuna roe one and the salted mullet roe one, minced or packaged form.

High-quality, genuine and tasty products.

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Buzzonaglia di Tonno Rosso di Carloforte 350g Solky
  • DISCOUNT / -20%
Available
TUNA

Red Tuna Buzzonaglia from Carloforte 350g Solky

736
€17.72 €22.15
Buzzonaglia, red tuna in olive oil, entirely worked by hand and fished with a sustainable method. One of the treasures of the Sardinian Sea. A fine product, with a unique taste, versatile in the kitchen.
Ventresca di Tonno Rosso di Carloforte 350g Solky
  • DISCOUNT / -20%
Available
TUNA

Red Tuna Belly from Carloforte 350g Solky

738
€38.56 €48.20
Red tuna belly, the most refined and noble part of the tuna. Entirely worked by hand and fished with a sustainable method.
Bottarga di Tonno Macinata Vasetto 70g Le Mareviglie
  • DISCOUNT / -20%
Available
BOTTARGA

Minced Tuna Bottarga in Jar 70g Su Tianu Sardu

78
€8.12 €10.15
From an artisanal process, traditionally desiccated. From tunas fished along the Sardinian coasts, off the island of Sant’Antioco.
Bottarga di Muggine Macinata Vasetto 70g Le Mareviglie
  • DISCOUNT / -20%
Available
BOTTARGA

Minced Salted Mullet Roe in Jar 70g Su Tianu Sardu

76
€8.12 €10.15
Mullet roe, delicacy obtained from the washed eggs of flathead mullets, salted and desiccated with knowledge. An emblem of the Sardinian cuisine.
SEAFOOD LINE AND BOTTARGA

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  • 0.075kg - 1kg

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  • €2.00 - €52.00