The ancient tradition of an Island capable of exporting all around the world its products, that once you have tasted them you never forget. The perfume and the scent of the wheat, its colour, the magic of those simple and natural ingredients, knowingly processed that are transformed in little food artworks with an unmistakable and unforgettable taste. The Morgongiori lorighittas, the culurgionis, the coccoi prena, the malloreddus, the fregola. Bronze drawn pasta, durum what pasta. Stuffed pasta. The Sardinian pasta. But also rice, zichi and regrinded granulated durum wheat.
Showing 1-12 of 40 item(s)
Available
HANDMADE PASTA
678
€88.87
€98.75
A convenient offer of assorted handmade fresh pasta produced in our laboratory. These different specialities make it possible so that you can vary your meals depending on the occurrence.
Available
FLOUR
166
€10.32
€12.90
The wheat. The best raw material. The symbol and the base of our nutrition, the main character of the tables all over Italy.
Available
HANDMADE PASTA
170
€8.50
€9.45
The Culurgionis are characteristic fresh pasta dumplings with potatoes, pecorino cheese and wild mint filling, enclosed by hand with a seal shaped like a spike of wheat, originating from the Ogliastra territory. This raviolo has to be simply boiled in salted water and served with a tomato and basil sauce or with butter and sage. Ideal when paired with a...
Available
HANDMADE PASTA
173
€8.50
€9.45
The Coccoi Prena are characteristic baskets of fresh pasta filled with potatoes, pecorino cheese and wild mint, originating from the Ogliastra territory. A product that has to be baked in the oven, ideal as a first course, but it is also quite tasty as an appetizer paired with typical Sardinian charcuterie and a glass of sparkling wine, for example a...
Available
DRIED PASTA
957
€7.08
€8.85
Water, salt and durum wheat semolina, this are the few and simple ingredients used to create this special handmade pasta. Inside the package there are four flavours: spinach, saffron, tomatoes and traditional.
Available
DRIED PASTA
956
€6.68
€8.35
Water, salt and durum wheat semolina, this are the few and simple ingredients used to create this special handmade pasta. Squid ink flavoured.
Available
DRIED PASTA
382
€6.52
€8.15
Taddarini pasta from wheat semolina, drawn in bronze, slowly desiccated at low temperatures to retain all the organoleptic proprieties of the raw material.
Available
HANDMADE PASTA
465
€7.07
€7.85
The Perle di Sardegna al Limone, a dessert created by the knowing hands of the Usai family in their artisanal laboratory. Delicate fresh pasta puff with ricotta cheese and lemon zest filling. This product has to be fried and once served, garnished with honey or with a myrtle, blueberry, berries and blackberries jam. Excellent when paired with a muscat...
Available
DRIED PASTA
955
€6.24
€7.80
Water, salt and durum wheat semolina, this are the few and simple ingredients used to create this special handmade pasta. Saffron flavoured.
Out of stock
DRIED PASTA
954
€6.24
€7.80
Water, salt and durum wheat semolina, this are the few and simple ingredients used to create this special handmade pasta.
Available
HANDMADE PASTA
435
€5.76
€6.40
Her majesty the Seadas, the Sardinain sweet par excellence. A fresh pasta puff that encloses a cheese filling kneaded with lemon zest. This product has to be fried and once served garnished with plenty of honey or sugar. Ideal when paired with a muscat spumante wine.
Available
ZICHI
734
€5.44
€6.80
Durum wheat semolina, water, natural and beer yeast, malt, salt; this are the simple and genuine ingredients that make up this unique type of pasta.