DRIED PASTA

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Spaghetti Trafilati al Bronzo N.5 500g Brundu
  • DISCOUNT / -25%
Available
DRIED PASTA

Bronze Drawn Sardinian N.5 Spaghetti 500g Pastificio Brundu

439
€1.42 €1.90
The art of making pasta. Not just the Sun, wheat and water, but also the passion and the respect for the raw material. Produced by extruding the pasta through bronze wires and slow desiccation.
Malloreddus Rustici Zafferano 500g Pastificio Artigianale Araj
  • DISCOUNT / -20%
Out of stock
DRIED PASTA

Medium Saffron Malloreddus Pasta 500g La Casa del Grano

163
€3.52 €4.40
All over Italy they are called “Sardinian Gnocchetti”. In Sardinia they are called Is Malloreddus. Durum wheat flour and water, enriched with saffron to create this typical Sardinian pasta.
Malloreddus Rustici 500g Pastificio Artigianale Araj
  • DISCOUNT / -20%
Available
DRIED PASTA

Malloreddus Rustici 500g Pastificio Artigianale Araj

971
€3.16 €3.95
Semolina pasta from durum wheat harvested in Sardinia, stone-ground. Cold kneaded and drawn to bronze. This pasta format has characteristic “gallies” with wide spacing that, thanks to its porosity, it holds the sauce in a perfect way. Because of its unique porosity it has to be cooked al dente and swiftly drained.

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  • 0.26kg - 0.58kg

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  • €1.00 - €9.00